Investigating proteins in peanuts and wheat might lead to safer food for people with medical conditions
Read MoreA report questions current recommended limits while a study says reducing sodium could be costeffective worldwide
Read MoreThe research funded by an omega3 industry group covers 34 total studies from 1947 to 2015
Read MoreStudy says recommendations based on lowquality evidence
Read MoreThe study of 827 US adults reveals an average daily sodium intake of 3662 mg
Read MoreSenomyx grants PepsiCo nonexclusive rights to its sweeteners and flavor ingredients
Read MoreA Tufts University study finds GI values vary within each individual and among individuals
Read MoreThe group says the AHA is contradicting recommendations from the USDA and FDA
Read MoreCrossRoads Spice Seasonings will be known as CrossRoads Blends
Read MoreNatural Flavors has been offering organic flavors for 31 years
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